Every pint tells a story and ours begins with the people who brew it. FrogBeer is made daily in our brew pubs by our own team of qualified brewers. At the heart of it all is our head brewer Antoine, who leads the way in combining tradition with innovation. Each of our pubs has its own brewing kit and trained brewers who produce fresh, small batch beers every single day.
We brew everything from crisp lagers and pale ales to bold IPAs and rich seasonal specials. You can often see the brewers working while you enjoy a pint, and if you ask, they will happily talk you through what is in your glass. We also run our own production brewery just north of Paris in Pierrefitte sur Seine, which supplies FrogPubs, FrogBurgers and bars across France.
This is not imported beer or mass production. This is craft beer made in France with passion and skill. So when you are looking for craft beer in Paris or Bordeaux or Toulouse, you know that every pint of FrogBeer is fresh, local and brewed by people who care. From grain to glass, the difference is clear.
